Sophie Laurent
Sophie is a Parisian pastry chef who has made Ibiza her home. Formerly the head pastry chef at a three-Michelin-star restaurant in Paris, she now creates extraordinary dessert experiences for villa guests — from elaborate afternoon tea spreads to multi-course dessert tasting menu…
Sophie is a Parisian pastry chef who has made Ibiza her home. Formerly the head pastry chef at a three-Michelin-star restaurant in Paris, she now creates extraordinary dessert experiences for villa guests — from elaborate afternoon tea spreads to multi-course dessert tasting menus. Sophie also offers full breakfast service with viennoiseries, fresh breads, and pastries made in your villa kitchen each morning. Her work is delicate, beautiful, and unmistakably French.
A taste of what Sophie creates
All menus are fully bespoke — this is a selection of signature dishes.
Breakfast
Morning Viennoiserie
Croissants, pain au chocolat, brioche — fresh from the oven
Artisan Bread Basket
Sourdough, baguette, fig bread, seasonal jams
Dessert
Paris-Brest
Choux pastry, praline crème mousseline
Tarte au Citron
Meyer lemon curd, Italian meringue, shortcrust
Tasting
Dessert Tasting Menu
5-course petit dessert journey — chef's selection
In the kitchen
Book Sophie Laurent for your villa
Request this chefAnfragen Sophie Laurent
Fill in the form and we will check availability with Sophie Laurent for your requested date. Every menu is tailored to your preferences and dietary requirements.
We will confirm availability and exact pricing within a few hours.